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Baudroie d'Amérique

Baudroie d'Amérique

Lophius americanus

Least Concern Saltwater
Longueur maximale
120,0 cm
Poids maximum
27,0 kg
Couleur
Brown to grayish-brown dorsal surface …
Plage de profondeur
0-800m
Famille
Catégorie
Food Fish

À propos

The monkfish, or goosefish, is a benthic ambush predator with a comically large head and mouth. Once considered trash fish, its tail meat is now dubbed 'poor man's lobster' for its firm, sweet texture. It lures prey with a modified dorsal spine.

Physical Description

Measurement Value
Maximum Length 120,0 cm
Maximum Weight 27,0 kg
Plage de profondeur 0-800m

Coloration

Brown to grayish-brown dorsal surface with mottled pale blotches and dark marbling for benthic camouflage; fringed flap edges break up the body outline; belly pale white; enormous gaping mouth lined with dark edges.

Habitat & Distribution

Atlantic and Pacific shelves at 50-1000m depth over soft muddy substrates. Lies motionless on the seafloor to ambush prey. Found on both sides of the North Atlantic from Newfoundland to Florida.

Type d'eau
Saltwater
Plage de profondeur
0-800m

Aire de répartition

Western North Atlantic from Newfoundland and the Grand Banks south to Brazil. Lies camouflaged on sandy and muddy seafloor of the Continental Shelf and upper Slope, ranging from the surf zone to 670 m depth.

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Conservation Status

Least Concern IUCN Red List

Baudroie d'Amérique is classified as Least Concern by the International Union for Conservation of Nature (IUCN).

Comestibilité et gastronomie

Goût
Firm, dense white tail meat with a mild, subtly sweet flavor often compared to lobster; very low fat. A high-end restaurant staple — roasted, pan-seared, or wrapped in prosciutto.

Informations sur la pêche

Poisson de pêche sportive
Oui

Taxonomy

Ordre Lamniformes (Mackerel sharks)
Famille Lamnidae (Mackerel sharks)
Espèces Lophius americanus

Names in Other Languages

Language Name
French Baudroie d'Amérique
Spanish Rape americano

Foire aux questions

Can you eat Baudroie d'Amérique?
Firm, dense white tail meat with a mild, subtly sweet flavor often compared to lobster; very low fat. A high-end restaurant staple — roasted, pan-seared, or wrapped in prosciutto.
How big does Baudroie d'Amérique get?
Baudroie d'Amérique can grow up to 120.0 cm long and weigh 27.0 kg.
Where is Baudroie d'Amérique found?
Western North Atlantic from Newfoundland and the Grand Banks south to Brazil. Lies camouflaged on sandy and muddy seafloor of the Continental Shelf and upper Slope, ranging from the surf zone to 670 m depth. Atlantic and Pacific shelves at 50-1000m depth over soft muddy substrates. Lies motionless on the seafloor to ambush prey. Found on both sides of the North Atlantic from Newfoundland to Florida.
Is Baudroie d'Amérique endangered?
The conservation status of Baudroie d'Amérique is Least Concern according to the IUCN Red List.
What family does Baudroie d'Amérique belong to?
Baudroie d'Amérique (Lophius americanus) belongs to the family Lamnidae (Mackerel sharks) in the order Lamniformes (Mackerel sharks).

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