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Pirarucu vs Flétan de l'Atlantique

Arapaima gigas comparé à Hippoglossus hippoglossus

Taxonomy & Classification

Attribut Pirarucu Flétan de l'Atlantique
Nom scientifique Arapaima gigas Hippoglossus hippoglossus
Ordre Osteoglossiformes Pleuronectiformes
Famille Arapaimidae Pleuronectidae
Conservation Status Data Deficient Endangered

Physical Traits

Attribut Pirarucu Flétan de l'Atlantique
Longueur maximale 450,0 cm 470,0 cm
Poids maximum 200,0 kg 320,0 kg
Couleur Dark olive-gray to grayish-black back with large scales that become vivid red-orange with black borders on the posterior flanks; belly pale cream; caudal fin reddish and rounded. Eyed side is olive-brown to dark greenish-brown with mottled paler blotches providing camouflage; blind underside is pure white; lateral line distinctly arched over the pectoral fin.

Habitat & Environment

Attribut Pirarucu Flétan de l'Atlantique
Type d'eau Freshwater Saltwater
Plage de profondeur — 50-2000m
Aire de répartition Restricted to the Amazon River basin in Brazil, Peru, Guyana, and Bolivia. Inhabits flooded várzea lakes, oxbows, and large river channels; surfaces frequently to breathe … North Atlantic from Labrador and Greenland east to Iceland, Norway, the Barents Sea, and the British Isles. Found on sandy and gravel bottoms at depths …
Habitat Floodplain lakes (várzea) and large river channels of the Amazon basin. Slow-moving, shallow, warm freshwater (26-30°C). An obligate air-breather; rises to surface to gulp air. … Neritic

Informations sur la pêche

Attribut Pirarucu Flétan de l'Atlantique
Poisson de pêche sportive Oui Oui
Cote de combativité 10/10 7/10
Record du monde — —
Teneur en mercure — —

Cuisine & Edibility

Pirarucu

Large, firm white fillets with a mild, clean flavor and low fat; historically a staple protein in Amazonian communities. Often salted and dried; sustainable harvest is tightly regulated.

Flétan de l'Atlantique

Firm, meaty white flesh with a mild, sweet flavor and very low fat. Endangered status — sustainable sourcing essential; superb pan-seared, poached in butter, or roasted with aromatics.

Species Overview

Pirarucu

The arapaima is one of the largest freshwater fish in the world, reaching up to 4.5 meters. An obligate air-breather, it must surface every 10-20 minutes to gulp air. Its tongue is bony and used to crush prey against the roof of its mouth.

Flétan de l'Atlantique

The Atlantic halibut is the largest flatfish in the world, capable of exceeding 300 kg. Both eyes are on the right side of its body. It is a slow-growing, long-lived species that has suffered severe overfishing.

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