https://cdn.fishfyi.com/og/zh-hans/compare/black-crappie-vs-yellow-perch.png

Black Crappie vs 黃鱸

Pomoxis nigromaculatus 与之比较 Perca flavescens

Taxonomy & Classification

属性 Black Crappie 黃鱸
学名 Pomoxis nigromaculatus Perca flavescens
目 Centrarchiformes Perciformes
科 Centrarchidae Percidae
Conservation Status Least Concern Least Concern

Physical Traits

属性 Black Crappie 黃鱸
最大体长 49.0 cm 50.0 cm
最大体重 2.7 kg 1.9 kg
体色 Silver-green to olive-gray body heavily speckled with irregular dark black-green spots scattered randomly without forming vertical bars; dorsal and anal fins spotted; belly is silvery-white. Bright golden-yellow body with 6–8 broad dark olive-green vertical saddle-bars; belly pale yellow to white; paired and anal fins are vivid orange to red; two separate dorsal fins, the first dark-spined.

Habitat & Environment

属性 Black Crappie 黃鱸
水质类型 Freshwater Brackish
栖息水深 0-?m 0-56m
地理分布 Native to freshwater lakes, ponds, and slow rivers of the eastern United States and southern Canada from the Great Lakes to Texas. Found in weedy … Native to freshwater and slightly brackish lakes and rivers of central and eastern Canada and the northern United States, including all five Great Lakes. Abundant …
栖息地 Estuaries Estuaries

钓鱼信息

属性 Black Crappie 黃鱸
游钓鱼种 是 是
搏鱼评级 3/10 3/10
世界纪录 — —
汞含量 — —

Cuisine & Edibility

Black Crappie

Sweet, tender white flesh with fine flakes and very low fat; considered among the best-tasting panfish. Delicious pan-fried with light seasoning or battered and deep-fried.

黃鱸

Sweet, clean white flesh with very low fat and a delicate texture; among the most prized freshwater eating fish in the Great Lakes region. Best pan-fried or sautéed simply in butter.

Species Overview

Black Crappie

The black crappie is a popular panfish found throughout North American lakes and reservoirs. Known for its delicate, sweet-tasting flesh, it is most actively caught during spring spawning when it moves to shallow water near cover.

黃鱸

The yellow perch is a schooling fish found in lakes and slow rivers across North America. Its golden-yellow body with dark vertical bars is unmistakable. Its sweet, firm white flesh makes it one of the finest-tasting freshwater fish.

Related Comparisons