Bluegill vs Полосатый лаврак
Lepomis macrochirus в сравнении с Morone saxatilis
Taxonomy & Classification
| Характеристика | Bluegill | Полосатый лаврак |
|---|---|---|
| Научное название | Lepomis macrochirus | Morone saxatilis |
| Отряд | Centrarchiformes | Perciformes |
| Семейство | Centrarchidae | Moronidae |
| Conservation Status | Least Concern | Least Concern |
Physical Traits
| Характеристика | Bluegill | Полосатый лаврак |
|---|---|---|
| Максимальная длина | 41,0 cm | 200,0 cm |
| Максимальный вес | 2,2 kg | 57,0 kg |
| Окраска | Olive-green to dark bluish-green back with 6–8 darker vertical bars; deep blue-purple iridescent opercular flap; breast and belly range from yellow to bright orange; no spots on the soft dorsal fin. | Silvery-white flanks with 7–8 continuous dark horizontal stripes running from gill plate to tail; back is olive-gray to greenish; belly white; spiny and soft dorsal fins separate and dusky. |
Habitat & Environment
| Характеристика | Bluegill | Полосатый лаврак |
|---|---|---|
| Тип воды | Freshwater | Freshwater & Saltwater |
| Диапазон глубин | — | 30-?m |
| Ареал обитания | Native to the eastern and central United States from the Great Lakes basin south to the Gulf Coast and Florida. Inhabits weedy lake margins, ponds, … | Atlantic coast of North America from the St. Lawrence River south to the Gulf of Mexico. Anadromous; spawns in freshwater rivers like the Chesapeake Bay … |
| Среда обитания | Estuaries | Estuaries |
Информация о рыболовстве
| Характеристика | Bluegill | Полосатый лаврак |
|---|---|---|
| Спортивная рыба | Да | Да |
| Боевой рейтинг | 3/10 | 7/10 |
| Мировой рекорд | — | — |
| Содержание ртути | — | — |
Cuisine & Edibility
Bluegill
Mild, sweet white flesh with fine texture and very low fat; one of America's most popular panfish for the table. Ideal pan-fried whole with cornmeal crust or deep-fried in strips.
Полосатый лаврак
Sweet, tender white flesh with moderate fat and a clean ocean flavor. Highly regarded on the East Coast; superb roasted whole, grilled as fillets, or pan-seared with butter.
Species Overview
Bluegill
The bluegill is the most common sunfish in North America and often the first fish a young angler catches. Its deep body, dark ear flap, and iridescent blue-green colors make it easy to identify. A fierce predator of insects despite its small size.
Полосатый лаврак
The striped bass is an anadromous species native to the Atlantic coast of North America. It migrates seasonally along the coast and up rivers to spawn, providing exceptional fishing from surf, boat, and shore.