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Atlantic Cod vs Greater Amberjack

Gadus morhua в сравнении с Seriola dumerili

Taxonomy & Classification

Характеристика Atlantic Cod Greater Amberjack
Научное название Gadus morhua Seriola dumerili
Отряд Gadiformes Carangiformes
Семейство Gadidae Carangidae
Conservation Status Vulnerable Least Concern

Physical Traits

Характеристика Atlantic Cod Greater Amberjack
Максимальная длина 200,0 cm 200,0 cm
Максимальный вес 96,0 kg 80,6 kg
Окраска Brown to olive-green or grayish back densely speckled with small pale spots; pale lateral line clearly visible; belly white to cream; three distinct dorsal fins and two anal fins are yellowish-tan. Olive-green to bluish back with a wide amber to golden-yellow mid-lateral stripe running from eye to tail; silvery-white belly; a dark diagonal stripe extends from snout through the eye to the dorsal fin.

Habitat & Environment

Характеристика Atlantic Cod Greater Amberjack
Тип воды Saltwater Saltwater
Диапазон глубин 0-600m 1-385m
Ареал обитания North Atlantic from the Labrador Sea and Grand Banks of Newfoundland east to Iceland, Norway, and the Barents Sea. Historically abundant on the Georges and … Circumglobal in tropical and subtropical waters including the Atlantic, Mediterranean Sea, Indian Ocean, and Pacific. Commonly found around deepwater reefs, rocky outcrops, and offshore oil …
Среда обитания Neritic, estuaries Pelagic, coral reefs

Информация о рыболовстве

Характеристика Atlantic Cod Greater Amberjack
Спортивная рыба Да Да
Боевой рейтинг 9/10
Мировой рекорд
Содержание ртути

Cuisine & Edibility

Atlantic Cod

Iconic mild white flesh, low fat, and a flaky texture; the backbone of fish-and-chips and salt cod traditions worldwide. Currently Vulnerable; sustainable sourcing is strongly recommended.

Greater Amberjack

Firm, rich flesh with a moderately strong flavor; can carry parasites in tropical waters, requiring thorough cooking. Good grilled or baked; related to the highly prized Japanese hamachi.

Species Overview

Atlantic Cod

The Atlantic cod is one of the most historically important commercial fish species. Its mild, flaky white flesh has been a staple food in Europe for centuries. Overfishing caused the collapse of the Grand Banks fishery in 1992.

Greater Amberjack

The greater amberjack is the largest of the jacks, known for brutal head-shaking fights and powerful dives toward structure. Found near reefs, wrecks, and offshore platforms in tropical and subtropical waters worldwide.

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