Spotted Seatrout vs イエローパーチ

Cynoscion nebulosus との比較 Perca flavescens

Taxonomy & Classification

属性	Spotted Seatrout	イエローパーチ
学名	Cynoscion nebulosus	Perca flavescens
目	Perciformes	Perciformes
科	Sciaenidae	Percidae
Conservation Status	Least Concern	Least Concern

Physical Traits

属性	Spotted Seatrout	イエローパーチ
最大体長	100.0 cm	50.0 cm
最大体重	7.9 kg	1.9 kg
体色	Silver-gray body with a greenish iridescent back; scattered round black spots on the upper flanks, back, and dorsal and caudal fins; belly silver-white; fins yellowish to pale; two prominent canine teeth.	Bright golden-yellow body with 6–8 broad dark olive-green vertical saddle-bars; belly pale yellow to white; paired and anal fins are vivid orange to red; two separate dorsal fins, the first dark-spined.

Habitat & Environment

属性	Spotted Seatrout	イエローパーチ
水質タイプ	Saltwater	Brackish
生息水深	10-?m	0-56m
分布域	Western North Atlantic from New York south along the US Atlantic coast through the Gulf of Mexico to the Yucatán. Resident in estuaries, seagrass beds, …	Native to freshwater and slightly brackish lakes and rivers of central and eastern Canada and the northern United States, including all five Great Lakes. Abundant …
生息地	Neritic, coral reefs, estuaries	Estuaries

釣り情報

属性	Spotted Seatrout	イエローパーチ
ゲームフィッシュ	はい	はい
ファイト評価	5/10	3/10
世界記録	—	—
水銀含有量	—	—

Cuisine & Edibility

Spotted Seatrout

Soft, delicate white flesh with a mild, sweet flavor; low fat and best eaten fresh. A Gulf Coast favorite — excellent pan-fried, baked with Cajun spices, or used in fish tacos.

イエローパーチ

Sweet, clean white flesh with very low fat and a delicate texture; among the most prized freshwater eating fish in the Great Lakes region. Best pan-fried or sautéed simply in butter.

Species Overview

Spotted Seatrout

The spotted seatrout, despite its name, is a member of the drum family, not the trout family. It inhabits grass flats and estuaries along the Atlantic and Gulf coasts. Males produce a distinctive drumming sound to attract females.

イエローパーチ

The yellow perch is a schooling fish found in lakes and slow rivers across North America. Its golden-yellow body with dark vertical bars is unmistakable. Its sweet, firm white flesh makes it one of the finest-tasting freshwater fish.