Atlantic Cod vs イエローパーチ

Gadus morhua との比較 Perca flavescens

Taxonomy & Classification

属性	Atlantic Cod	イエローパーチ
学名	Gadus morhua	Perca flavescens
目	Gadiformes	Perciformes
科	Gadidae	Percidae
Conservation Status	Vulnerable	Least Concern

Physical Traits

属性	Atlantic Cod	イエローパーチ
最大体長	200.0 cm	50.0 cm
最大体重	96.0 kg	1.9 kg
体色	Brown to olive-green or grayish back densely speckled with small pale spots; pale lateral line clearly visible; belly white to cream; three distinct dorsal fins and two anal fins are yellowish-tan.	Bright golden-yellow body with 6–8 broad dark olive-green vertical saddle-bars; belly pale yellow to white; paired and anal fins are vivid orange to red; two separate dorsal fins, the first dark-spined.

Habitat & Environment

属性	Atlantic Cod	イエローパーチ
水質タイプ	Saltwater	Brackish
生息水深	0-600m	0-56m
分布域	North Atlantic from the Labrador Sea and Grand Banks of Newfoundland east to Iceland, Norway, and the Barents Sea. Historically abundant on the Georges and …	Native to freshwater and slightly brackish lakes and rivers of central and eastern Canada and the northern United States, including all five Great Lakes. Abundant …
生息地	Neritic, estuaries	Estuaries

釣り情報

属性	Atlantic Cod	イエローパーチ
ゲームフィッシュ	はい	はい
ファイト評価	—	3/10
世界記録	—	—
水銀含有量	—	—

Cuisine & Edibility

Atlantic Cod

Iconic mild white flesh, low fat, and a flaky texture; the backbone of fish-and-chips and salt cod traditions worldwide. Currently Vulnerable; sustainable sourcing is strongly recommended.

イエローパーチ

Sweet, clean white flesh with very low fat and a delicate texture; among the most prized freshwater eating fish in the Great Lakes region. Best pan-fried or sautéed simply in butter.

Species Overview

Atlantic Cod

The Atlantic cod is one of the most historically important commercial fish species. Its mild, flaky white flesh has been a staple food in Europe for centuries. Overfishing caused the collapse of the Grand Banks fishery in 1992.

イエローパーチ

The yellow perch is a schooling fish found in lakes and slow rivers across North America. Its golden-yellow body with dark vertical bars is unmistakable. Its sweet, firm white flesh makes it one of the finest-tasting freshwater fish.