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Atlantic Bluefin Tuna vs イエローパーチ

Thunnus thynnus との比較 Perca flavescens

Taxonomy & Classification

属性 Atlantic Bluefin Tuna イエローパーチ
学名 Thunnus thynnus Perca flavescens
Scombriformes Perciformes
Scombridae Percidae
Conservation Status Least Concern Least Concern

Physical Traits

属性 Atlantic Bluefin Tuna イエローパーチ
最大体長 458.0 cm 50.0 cm
最大体重 680.0 kg 1.9 kg
体色 Dark metallic blue-black back with a bright silvery-white lower belly; upper flanks show iridescent blue and green tones; short yellow finlets have black margins; second dorsal and pectoral fins dark. Bright golden-yellow body with 6–8 broad dark olive-green vertical saddle-bars; belly pale yellow to white; paired and anal fins are vivid orange to red; two separate dorsal fins, the first dark-spined.

Habitat & Environment

属性 Atlantic Bluefin Tuna イエローパーチ
水質タイプ Saltwater Brackish
生息水深 0-985m 0-56m
分布域 North Atlantic Ocean from the Gulf of Mexico and Caribbean north to Norway and Iceland, including the Mediterranean and Black seas. Two spawning populations: western … Native to freshwater and slightly brackish lakes and rivers of central and eastern Canada and the northern United States, including all five Great Lakes. Abundant …
生息地 Open ocean in the Atlantic, Mediterranean, and Black Sea. Highly migratory, ranging from temperate to subtropical surface waters (0-100m, optimum 15-25°C). Aggregates seasonally to feed … Estuaries

釣り情報

属性 Atlantic Bluefin Tuna イエローパーチ
ゲームフィッシュ はい はい
ファイト評価 10/10 3/10
世界記録
水銀含有量

Cuisine & Edibility

Atlantic Bluefin Tuna

The pinnacle of raw fish dining — intensely rich, fatty tuna-o-toro with deep red color and buttery, umami-forward flavor. Commands the highest prices globally in Japanese sushi markets.

イエローパーチ

Sweet, clean white flesh with very low fat and a delicate texture; among the most prized freshwater eating fish in the Great Lakes region. Best pan-fried or sautéed simply in butter.

Species Overview

Atlantic Bluefin Tuna

The Atlantic bluefin tuna is one of the largest bony fish, capable of crossing the Atlantic in under 60 days. A single specimen has sold for over $3 million at Tokyo's fish market. It can maintain a body temperature above the surrounding water.

イエローパーチ

The yellow perch is a schooling fish found in lakes and slow rivers across North America. Its golden-yellow body with dark vertical bars is unmistakable. Its sweet, firm white flesh makes it one of the finest-tasting freshwater fish.

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