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Anguille d'Europe vs Smallmouth Bass

Anguilla anguilla comparé à Micropterus dolomieu

Taxonomy & Classification

Attribut Anguille d'Europe Smallmouth Bass
Nom scientifique Anguilla anguilla Micropterus dolomieu
Ordre Elopomorpha Centrarchiformes
Famille Megalopidae Centrarchidae
Conservation Status Critically Endangered Least Concern

Physical Traits

Attribut Anguille d'Europe Smallmouth Bass
Longueur maximale 133,0 cm 69,0 cm
Poids maximum 6,6 kg 5,4 kg
Couleur Yellow-olive to olive-brown back and sides in the freshwater 'yellow eel' phase; maturing 'silver eel' phase develops a dark gray-black back with a silvery-white belly and enlarged eyes. Bronze-green to golden-brown body with 13–15 irregular dark brown vertical bars or blotches on the flanks; red-orange eyes; belly pale cream; dark brown radiating lines from eye to snout.

Habitat & Environment

Attribut Anguille d'Europe Smallmouth Bass
Type d'eau Freshwater & Saltwater Freshwater
Plage de profondeur 0-700m 1-7m
Aire de répartition Spawns in the Sargasso Sea and larvae drift to European and North African coasts on the Gulf Stream. Adults inhabit rivers, lakes, and coastal waters … Native to the St. Lawrence River and Great Lakes drainage south through the Ohio River system and upper Mississippi basin. Prefers clear, cool, rocky streams …
Habitat Estuaries Clear, cool rivers and streams of eastern North America from the Great Lakes to Tennessee. Prefers rocky and gravelly substrate in moderate to fast current. …

Informations sur la pêche

Attribut Anguille d'Europe Smallmouth Bass
Poisson de pêche sportive Oui Oui
Cote de combativité 8/10
Record du monde
Teneur en mercure

Cuisine & Edibility

Anguille d'Europe

Rich, fatty flesh with a distinctive earthy flavor; classically smoked, jellied (in Britain), or grilled kabayaki-style. Critically Endangered — consumption strongly discouraged; population down 90%.

Smallmouth Bass

Clean, white, mildly flavored flesh with low fat; considered slightly firmer and more flavorful than largemouth bass. Excellent pan-fried or baked; a respected table fish in the Great Lakes region.

Species Overview

Anguille d'Europe

The European eel undertakes one of nature's most remarkable migrations, traveling 5,000 km from European rivers to the Sargasso Sea to spawn and die. Despite centuries of study, its breeding grounds were only recently confirmed.

Smallmouth Bass

The smallmouth bass is widely considered the best-fighting freshwater fish pound-for-pound. Found in clear, rocky streams and lakes, it is more athletic and acrobatic than its larger cousin, the largemouth bass.

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