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Flétan de l'Atlantique vs Crapet arlequin

Hippoglossus hippoglossus comparé à Lepomis macrochirus

Taxonomy & Classification

Attribut Flétan de l'Atlantique Crapet arlequin
Nom scientifique Hippoglossus hippoglossus Lepomis macrochirus
Ordre Pleuronectiformes Centrarchiformes
Famille Pleuronectidae Centrarchidae
Conservation Status Endangered Least Concern

Physical Traits

Attribut Flétan de l'Atlantique Crapet arlequin
Longueur maximale 470,0 cm 41,0 cm
Poids maximum 320,0 kg 2,2 kg
Couleur Eyed side is olive-brown to dark greenish-brown with mottled paler blotches providing camouflage; blind underside is pure white; lateral line distinctly arched over the pectoral fin. Olive-green to dark bluish-green back with 6–8 darker vertical bars; deep blue-purple iridescent opercular flap; breast and belly range from yellow to bright orange; no spots on the soft dorsal fin.

Habitat & Environment

Attribut Flétan de l'Atlantique Crapet arlequin
Type d'eau Saltwater Freshwater
Plage de profondeur 50-2000m —
Aire de répartition North Atlantic from Labrador and Greenland east to Iceland, Norway, the Barents Sea, and the British Isles. Found on sandy and gravel bottoms at depths … Native to the eastern and central United States from the Great Lakes basin south to the Gulf Coast and Florida. Inhabits weedy lake margins, ponds, …
Habitat Neritic Estuaries

Informations sur la pêche

Attribut Flétan de l'Atlantique Crapet arlequin
Poisson de pêche sportive Oui Oui
Cote de combativité 7/10 3/10
Record du monde — —
Teneur en mercure — —

Cuisine & Edibility

Flétan de l'Atlantique

Firm, meaty white flesh with a mild, sweet flavor and very low fat. Endangered status — sustainable sourcing essential; superb pan-seared, poached in butter, or roasted with aromatics.

Crapet arlequin

Mild, sweet white flesh with fine texture and very low fat; one of America's most popular panfish for the table. Ideal pan-fried whole with cornmeal crust or deep-fried in strips.

Species Overview

Flétan de l'Atlantique

The Atlantic halibut is the largest flatfish in the world, capable of exceeding 300 kg. Both eyes are on the right side of its body. It is a slow-growing, long-lived species that has suffered severe overfishing.

Crapet arlequin

The bluegill is the most common sunfish in North America and often the first fish a young angler catches. Its deep body, dark ear flap, and iridescent blue-green colors make it easy to identify. A fierce predator of insects despite its small size.

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