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Атлантический гигантский групер vs Sockeye Salmon

Epinephelus itajara в сравнении с Oncorhynchus nerka

Taxonomy & Classification

Характеристика Атлантический гигантский групер Sockeye Salmon
Научное название Epinephelus itajara Oncorhynchus nerka
Отряд Perciformes Salmoniformes
Семейство Serranidae Salmonidae
Conservation Status Vulnerable Least Concern

Physical Traits

Характеристика Атлантический гигантский групер Sockeye Salmon
Максимальная длина 250,0 cm 84,0 cm
Максимальный вес 363,0 kg 7,7 kg
Окраска Yellow-brown to olive-green body densely covered with small dark brown spots and irregular blotches; 3–4 faint pale vertical bands on the flanks; juveniles show bolder contrasting yellow and black stripes. At sea, metallic blue-green back with silvery flanks and no spots; spawning males turn brilliant crimson-red over the entire body with a greenish head; females less vivid with blotchy red-orange hues.

Habitat & Environment

Характеристика Атлантический гигантский групер Sockeye Salmon
Тип воды Saltwater Freshwater & Saltwater
Диапазон глубин 0-100m 0-250m
Ареал обитания Tropical western Atlantic from Florida and the Gulf of Mexico through the Caribbean Sea to Brazil, and eastern Pacific from the Gulf of California to … North Pacific from California north to Alaska and west to Japan and Kamchatka. Anadromous populations use lake-fed river systems such as the Fraser, Skeena, and …
Среда обитания Neritic, coral reefs, estuaries Anadromous; spawns in rivers and streams throughout the Pacific Coast (Alaska to California, Columbia River). Adults spend 2-3 years in the Pacific Ocean at 50-200m …

Информация о рыболовстве

Характеристика Атлантический гигантский групер Sockeye Salmon
Спортивная рыба Да Да
Боевой рейтинг 9/10 6/10
Мировой рекорд
Содержание ртути

Cuisine & Edibility

Атлантический гигантский групер

Firm, flaky white flesh with a mild, sweet flavor; harvest is heavily restricted or banned throughout most of its range due to Vulnerable status. Catch-and-release strongly encouraged.

Sockeye Salmon

Intense, deep-red flesh with a full, robust salmon flavor and high omega-3 content. Excellent grilled, smoked, or canned; its bold flavor stands up to strong seasonings and wood smoke.

Species Overview

Атлантический гигантский групер

The goliath grouper is the largest grouper in the Atlantic Ocean. This massive reef dweller can swallow prey whole and produces a distinctive booming sound by contracting its swim bladder to ward off intruders.

Sockeye Salmon

The sockeye salmon is famous for turning bright red during its upstream spawning migration. Its deep-red flesh is the richest in omega-3 fatty acids of all Pacific salmon species, making it the most valuable commercially.

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