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Atlantic Halibut vs Светлопёрый судак

Hippoglossus hippoglossus в сравнении с Sander vitreus

Taxonomy & Classification

Характеристика Atlantic Halibut Светлопёрый судак
Научное название Hippoglossus hippoglossus Sander vitreus
Отряд Pleuronectiformes Perciformes
Семейство Pleuronectidae Percidae
Conservation Status Endangered Least Concern

Physical Traits

Характеристика Atlantic Halibut Светлопёрый судак
Максимальная длина 470,0 cm 107,0 cm
Максимальный вес 320,0 kg 11,3 kg
Окраска Eyed side is olive-brown to dark greenish-brown with mottled paler blotches providing camouflage; blind underside is pure white; lateral line distinctly arched over the pectoral fin. Golden-olive to brassy-yellow flanks with a mottled pattern of saddle-like dark blotches; distinctive white tip on lower tail lobe; large glassy eyes with reflective tapetum.

Habitat & Environment

Характеристика Atlantic Halibut Светлопёрый судак
Тип воды Saltwater Brackish
Диапазон глубин 50-2000m 0-27m
Ареал обитания North Atlantic from Labrador and Greenland east to Iceland, Norway, the Barents Sea, and the British Isles. Found on sandy and gravel bottoms at depths … Native to Canada and the northern United States, including the Great Lakes basin and major river drainages such as the Missouri and Ohio rivers. Introduced …
Среда обитания Neritic Freshwater lakes and rivers of North America east of the Rockies, from Canada to Tennessee. Inhabits clear, deep lakes and large rivers over sand and …

Информация о рыболовстве

Характеристика Atlantic Halibut Светлопёрый судак
Спортивная рыба Да Да
Боевой рейтинг 7/10 5/10
Мировой рекорд — —
Содержание ртути — —

Cuisine & Edibility

Atlantic Halibut

Firm, meaty white flesh with a mild, sweet flavor and very low fat. Endangered status — sustainable sourcing essential; superb pan-seared, poached in butter, or roasted with aromatics.

Светлопёрый судак

Considered one of the best-tasting freshwater fish; sweet, flaky white flesh with very low fat. Ideal pan-fried, battered, or baked — a North American culinary favorite.

Species Overview

Atlantic Halibut

The Atlantic halibut is the largest flatfish in the world, capable of exceeding 300 kg. Both eyes are on the right side of its body. It is a slow-growing, long-lived species that has suffered severe overfishing.

Светлопёрый судак

The walleye is the largest member of the perch family and the most sought-after freshwater food fish in North America. Its reflective eyes give it exceptional low-light vision, making dawn and dusk prime feeding times.

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