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Arapaima vs Barramundi

Arapaima gigas compared with Lates calcarifer

Taxonomy & Classification

Attribute Arapaima Barramundi
Scientific Name Arapaima gigas Lates calcarifer
Order Osteoglossiformes Perciformes
Family Arapaimidae Latidae
Conservation Status Data Deficient Least Concern

Physical Traits

Attribute Arapaima Barramundi
Max Length 450.0 cm 200.0 cm
Max Weight 200.0 kg 60.0 kg
Color Dark olive-gray to grayish-black back with large scales that become vivid red-orange with black borders on the posterior flanks; belly pale cream; caudal fin reddish and rounded. Silver-grey to greenish-bronze flanks with a golden sheen under light; juveniles show a faint pale lateral stripe; operculum has a prominent dark margin and a small spine; fins clear to grayish.

Habitat & Environment

Attribute Arapaima Barramundi
Water Type Freshwater Freshwater & Saltwater
Depth Range — 10-40m
Geographic Range Restricted to the Amazon River basin in Brazil, Peru, Guyana, and Bolivia. Inhabits flooded várzea lakes, oxbows, and large river channels; surfaces frequently to breathe … Indo-West Pacific from the Persian Gulf and Indian subcontinent east to China, Japan, and Australia. Catadromous; spawns in coastal marine waters and juveniles ascend rivers …
Habitat Floodplain lakes (várzea) and large river channels of the Amazon basin. Slow-moving, shallow, warm freshwater (26-30°C). An obligate air-breather; rises to surface to gulp air. … Neritic, coral reefs, estuaries

Fishing Information

Attribute Arapaima Barramundi
Game Fish Yes Yes
Fight Rating 10/10 8/10
World Record — —
Mercury Level — —

Cuisine & Edibility

Arapaima

Large, firm white fillets with a mild, clean flavor and low fat; historically a staple protein in Amazonian communities. Often salted and dried; sustainable harvest is tightly regulated.

Barramundi

Buttery, sweet flesh with large flakes, medium fat, and a clean finish. Revered across Asian and Australian cuisines; superb pan-fried, steamed with ginger, or baked whole.

Species Overview

Arapaima

The arapaima is one of the largest freshwater fish in the world, reaching up to 4.5 meters. An obligate air-breather, it must surface every 10-20 minutes to gulp air. Its tongue is bony and used to crush prey against the roof of its mouth.

Barramundi

The barramundi is a large, catadromous predator native to the Indo-West Pacific. It is a protandrous hermaphrodite, beginning life as male and transitioning to female after several years. Highly prized in both sport fishing and aquaculture.

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